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BLACKENED SALMON
5 half trays
PANKO BREADED CHICKEN CUTLET (G, D)
5 half trays
SPINACH & MUSHROOM QUICHE (V)
cut into quarters - 50 pieces
ROASTED RED BLISS POTATOES (V, VG)
Garlic and Rosemary - 5 half trays
ROASTED BRUSSELS SPROUTS (V, VG)
Pearl Onions and Bacon on the side - 3 half trays
BROCCOLI RABE (V, VG)
White Beans, Portobella Mushroom, Tomato Confit, Sun-dried Tomato - 4 half trays
BUTTERNUT SQUASH SALAD (V, VG, G)
Faro, Escarole, Dried Cherries, Red Wine Vinaigrette, Quinoa - 3 half trays
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V - Vegetarian
VG - Vegan
G - Contains Gluten
D - Contains Dairy
SH - Contains Shellfish
N - Contains Nuts